top of page

Toucan Dan’s Pupu Platter

  • Writer: Daniel Schossow
    Daniel Schossow
  • Jan 19
  • 1 min read

Updated: Jan 20

Snug on in, it time to party with all of your friends.


Why it works: Look, it’s crowd pleasing appetizers on a big platter with a fun little grill that’s on fire. If you don’t thinks that’s fun, there may be no hope for you. And it’s called pupu, which is abjectly family fun. The options are limitless, Mexican Pupu, Chinese Pupu, Pupu Creole….



Yield:

Time:

Pairing:

References:

Equipment:

  • Pupu platter

  • Pupu grill

  • Pink Sterno Gel


Menu: (pick two in each category)

Skewers

  • Beef Teriyaki with Zucchini (Skewer)

  • Korean Grilled Chicken (Skewers)

  • Pinchos (Skewers)


Fried

  • Crab Rangoon

  • Kalua pork Rangoon

  • Lumpia

  • Coconut shrimp

  • Fried clams

  • Mochiko chicken

Saucy

  • Kalua pork sliders

  • Musubi

  • North shore garlic shrimp (Saucy)

  • Poke


Dipping sauce

  • Hawaiian lava sauce

    • Sweet Thai Chili

Garnish

Limes

Instructions:


Plating Instructions



Tasting Journal

Date:

Photo:

Tasting Notes:


 
 
 

Comments


SUBSCRIBE VIA EMAIL

  • Facebook
  • Pinterest
  • Twitter
  • Instagram

Thanks for submitting!

© 2035 by Salt & Pepper. Powered and secured by Wix

bottom of page