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Flavor Apothecary: Herb de Sequim (Salish)

  • Writer: Daniel Schossow
    Daniel Schossow
  • Aug 20, 2024
  • 1 min read

Updated: Aug 27, 2024

The Provence of the Pacific. The great northern inlet. The sunniest land in the cloudiest regions.


Why it works: It's Herb de Provence, Salish Style.

Yield: 1 Cup

Time: 30 minutes

Pairing: Salmon, Roast Chicken,

References: Rub with Love


Equipment:

  • Grinder


Ingredients:

  • Alderwood Smoked Salt

  • Pink peppercorn

  • Ground Dried Mushroom (porcini)

  • Lavender

  • Rosemary

  • Juniper

    Instructions:

Grind all ingredients into a loose powder.


Plating Instructions


Tasting Journal

Date:

Photo:

Tasting Notes:


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