Duck Sauce

The history of Duck sauce, it's Plum sauce with apriocots.

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References:

• https://thewoksoflife.com/duck-sauce-recipe/

Equipment:

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Ingredients:

• 2 teaspoons sugar

• ▢1 ½ tablespoons hot water

• ▢3 tablespoons apricot preserves

• ▢1 salted pickled plum

• ▢½ teaspoon liquid from salted pickled plum jar

• ▢1/8 teaspoon soy sauce

• ▢1/4 teaspoon rice vinegar

Instructions:

Plating Instructions

Tasting Journal

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