top of page
Writer's pictureDaniel Schossow

Creamy Fettuccini Alfredo

I'm proud to be an American, where I can add cream to Alfredo Sauce.

Why it works: This is all about a garlicly Morney, which isn't even an Alfredo. Who cares! You like it, the Olive Garden likes it, He likes it.


Yield:

Time:

Pairing:

References:


Equipment:



Ingredients:

  • Alfredo sauce

    • Butter

    • Garlic

    • AP Flour

    • Milk

    • Parm

    • Salt

    • White pepper

  • Fettuccini

    • 2 cups Ap flour

    • salt

    • Evoo

    • 3 eggs

    • water

  • Garnish

    • Parsley

    • Black pepper

    • Fresh Parm

Instructions:


Plating Instructions



Tasting Journal

Date:

Photo:

Tasting Notes:


8 views

Recent Posts

See All

Commentaires


bottom of page