Condiment Corner: Yuzu Aioli
- Daniel Schossow
- Oct 24, 2024
- 1 min read
Intro
Why it works:
Yield:
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Pairing:
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Equipment:
Ingredients:
1 egg yolk
1 table sugar
1 table salt
1 table Yuzu juice
1 table lemon juice
1/2 cup vegetable oil.
Instructions:
Plating Instructions
Tasting Journal
Date:
Photo:
Tasting Notes:
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