Carbonara

Easy Weekday pasta dish that is set to impress. The scrambled eggs of pasta dishes. This is all simple ingredients and technique.

Why it works: It's Hard! blending the sauce beforehand helps it from breaking

Yield: 2 portions

Time: 15 to 20 minutes

Pairing:

References:

Equipment:

• Pasta boil

• Skillet

• Cutting Board

• Chef knife

Ingredients:

• Dried Spaghetti

• Parmesan Reggiano and sheep cheese

• Black Pepper

• Eggs

Instructions: Boil Pasta to al dente

• Cut pork into small pieces

• Blend eggs, cheese, and black pepper together

• In skillet, sauté pork until crispy

• Add al dente pasta, sauté, and coat with oil.

• turn heat off, add 1 ladle of pasta water

Plating Instructions

Tasting Journal

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