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Oh la la, why don't people eat more lamb? This is a classic for a reason, natural beautiful simplicity. Just GOOD, nothing else, just...

Australia's unofficial national dish.

The go-to fish of Australia.

Stuffed and Fluffed for your pleasure.

Intro Why it works : Yield : Time: Pairing: References: Equipment: Ingredients: Russet potatoes Beef tallow Batter Beer Potato starch...

Best Seller at the Sydney Fish Market.